2023 ACA Philadelphia Program Book_153rd Congress of Correction

developed based on the assessment. Finally, real life scenarios that are practical and evidence-based will be provided. Learning Objectives: • Review the roles and responsibilities of a correctional dietitian. • Differentiate between the roles of medical providers and correctional dietitians. • Describe diet menus that match the corresponding diagnosis. Moderator: Kayla Tinker , Director of Clinical and Correctional Services, South Dakota Department of Corrections, Pierre, South Dakota Speakers: Jennifer Jackson , Ed.D., RD, LDN, Dietitian, Keystone Nutrition, Lafayette, Louisiana; Randy Lavespere , M.D., Chief Medical Officer, Louisiana Department of Corrections, Baton Rouge, Louisiana B-1H Aging Issues: A Multi-State Examination of Administrative, Fiscal and Programmatic Issues Involved in Serving an Elderly Inmate Population (CE, CERP, CME) Track: Medical Room 204-A The role of corrections staff is generally viewed to be custodial or surveillance oriented. This has limited the prestige of this career and has limited recruitment efforts. Given the

WORKSHOPS Friday, Aug. 11 ▼ 8–9:30 a.m.

Speakers: Dr. Timothy Reling , Assistant Research Professor, Mississippi State/NSPARC, Starkville, Mississippi; Robert Vehock , Program Manager, Louisiana DPSC, Baton Rouge, Louisiana B-1G Registered Dietitians: The Missing Link in Health Care (CE, CME, CERP) Track: Nursing Room 203-B Participants will hear from a correctional registered dietitian with over 20 years of

experience in health care and over nine years in corrections (jails, prisons and juvenile detention facilities). The presentation will describe the role of correctional registered dietitians and how having one at the facility will allow medical staff to focus on their area of expertise. The session will include an explanation of the nutrition assessment process for educating individuals needing therapeutic diets, requests for double portions and protein drinks and food allergy claims. Speakers will discuss how menus are

100 — ACA 153 rd Congress of Correction | Philadelphia